Lazy Maple Crescent Pull-Aparts |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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From J. M. Smucker Co Ingredients:
1/4 cup butter or 1/4 cup margarine |
1/4 cup firmly packed brown sugar |
2 tablespoons hungry jack microwave ready regular syrup |
1/4 cup chopped pecans or 1/4 cup walnuts |
1 (8 ounce) can refrigerated crescent dinner rolls |
1 tablespoon sugar |
1/2 teaspoon cinnamon |
Directions:
1. Heat oven to 375 degrees.
2. In 8 or 9-inch ungreased round cake pan.
3. Combine butter, brown sugar and syrup place in a microwave safe bowl and melt.
4. Blend well.
5. Remove dough from can in 2 rolled sections.
6. DO NOT UNROLL DOUGH.
7. Cut each roll of dough into 6 slices.
8. In small bowl, combine sugar and cinnamon.
9. Dip both sides of each slice in sugar mixture.
10. Arrange slices over margarine mixture in pan.
11. Sprinkle with any remaining sugar mixture.
12. Bake for 17 to 23 minutes or until golden brown.
13. Cool 1 minute.
14. Invert onto serving plate.
15. Serve warm.
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