Layered Three-Cheese Spread |
|
 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 10 |
|
I first made this spread for a baby shower, and it was a huge success. This appetizer tastes like a club sandwich and looks picture-perfect when served. Conveniently, the cream cheese layer can by made ahead of time. Ingredients:
1 package (3 ounces) cream cheese, softened |
1/2 cup sour cream |
1/2 cup mayonnaise |
1/2 teaspoon chicken bouillon granules |
1/8 teaspoon cayenne pepper |
2 tablespoons grated parmesan cheese |
3 bacon strips, cooked and crumbled |
1 medium tomato, seeded and chopped |
1/2 cup shredded swiss cheese |
1/2 cup cubed cooked chicken or turkey |
2 tablespoons minced fresh parsley |
crackers or tortilla chips |
Directions:
1. In a small bowl, beat the cream cheese, sour cream, mayonnaise, bouillon and cayenne until smooth. Cover and refrigerate overnight.
2. Spread onto a 10-in. serving plate. Sprinkle with the Parmesan cheese, bacon, tomato, Swiss cheese, chicken and parsley. Serve with crackers or chips. Yield: 10-15 servings.
|
|