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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Ingredients:
1 package frozen peas |
1 medium onion, chopped |
1 package slivered almonds |
1 package grated sharp cheddar cheese |
6 slices bacon, cooked and crumbled (or 1/2 bottle bacon bits) |
3/4 cup mayonnaise |
Directions:
1. Slightly cook peas.
2. Cool in fridge.
3. Layer salad as follows:Peas on bottom, onion, almond slivers, 1/2 of the grated cheese, 1/2 of the bacon bits, mayonnaise (use squeeze bottle to make it easier), rest of bacon, rest of cheese.
4. Refrigerate over night.
5. (can also substitute broccoli and cauliflower for the peas).
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