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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 12 |
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Another dip or spread for football watching. Ingredients:
8 ounces sauerfkraut, drained |
8 ounces swiss cheese, shredded |
8 ounces deli sliced corned beef, cut in strips |
2/3 cup mayonnaise |
1/3 cup thousand island salad dressing |
2 green onions, thinly sliced |
wheat or rye crackers or cocktail breads |
Directions:
1. In baking dish, layer sauerkraut.
2. Sprinkle with half the Swiss cheese.
3. Layer with corned beef.
4. Whisk together mayonnaise and salad dressing.
5. Spread over corned beef.
6. Sprinkle with remaining cheese and green onion.
7. Bake at 350 degrees for 20 to 25 minutes.
8. Serve with crackers or cocktail breads.
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