Layered Chocolate Bars

Prep Time: 0 Minutes

Cook Time: 1 Minutes

Ready In: 1 Minutes

Servings: 4

Kids love this

Ingredients:

1-1/2 c. finely crushed thin pretzels

3/4 c. (1-1/2 sticks) butter or margarine, melted

1 can (14 oz) sweetened condensed milk (not evaporated milk)

4 bars (4 oz) unsweetened baking chocolate, broken into pieces

2 c. campfire miniature marshmallows

1 c. mounds sweetened coconut flakes

1 c. coarsely chopped pecans

4 bars (4 oz) semi-sweet baking chocolate, broken into pieces

1 tbsp. shortening

Directions:

1. Heat oven to 350 degrees. Combine pretzels and melted butter in
2. small bowl; press evenly into bottom of 13x9-inch baking pan.
3. Place sweetened condensed milk and unsweetened chocolate in
4. small microwave-safe bowl. Microwave at HIGH 1 to 1-1/2 minutes
5. or until mixture is melted and smooth when stirred. Pour over
6. pretzel layer in pan. Top with marshmallows, coconut and pecans;
7. press firmly down onto chocolate layer. Bake 25 to 30 minutes
8. or until lightly browned; cool completely in pan on wire rack.
9. Melt semi-sweet chocolate and shortening in small microwave-safe
10. bowl at HIGH for 1 minute or until melted when stirred; drizzle
11. over entire top. Refrigerate 15 minutes or until set. Cut into
12. bars.
13. /group/chocolatekraze

By RecipeOfHealth.com