Layered Banana Chocolate Pudding |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Anyone who likes bananas will love this layered pudding treat that gets its start with a convenient boxed pudding mix.—Kris Lehman Ingredients:
1-3/4 cups cold milk |
1 package (3.9 ounces) instant chocolate pudding mix |
24 vanilla wafers |
2 large firm bananas |
1 carton (8 ounces) frozen whipped topping, thawed |
grated chocolate, optional |
Directions:
1. In a large bowl, whisk the milk and pudding mix for 2 minutes; let stand for 2 minutes or until soft-set. Arrange half of the vanilla wafers in a 1-qt. bowl. 2. Top with half of the pudding, bananas and whipped topping. Repeat layers. Cover and refrigerate for 3 hours. Garnish with grated chocolate if desired. Yield: 6 servings. |
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