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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
5/8 cup butter, plus more to grease baking sheets |
1/2 cup granulated sugar |
1 egg, beaten |
1 teaspoon dried lavender flowers |
1 1/2 cups flour |
Directions:
1. Preheat the oven to 350.
2. Cream the butter and sugar together, then stir in the egg.
3. Mix in the lavender flowers and the flour.
4. Grease two cookie sheets and drop spoonfuls of the mixture on them.
5. Bake for 15-20 minutes, until golden.
6. If you have trouble with the cookies spreading too much, refrigerate dough before putting on cookie sheets.
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