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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 ounces light rum |
2 ounces pineapple juice |
6 ounces pina colada mix ( coconut cream and pineapple juice) |
1 ounce strawberry puree |
1 small chunk pineapple, for garnish |
Directions:
1. Blend rum, pineapple juice, and pina colada mix with 1 cup of ice. Next, take a glass and coat the inside with strawberry puree. Pour in colada blend. Finally, use a spoon to drag the strawberry puree up through the colada drink, creating a pink stripe. Garnish with a pineapple chunk, and serve.
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