Larry's Bar-B-Q Sauce

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

Really amazing bar-b-que sauce, perfect on pork roast that's been cooked in a pressure cooker, then pulled apart, or on ribs.

Ingredients:

3/4 cup ketchup

3/4 cup water

1/2 cup brown sugar

1 tablespoon vinegar

1 teaspoon mustard

1 teaspoon worcestershire sauce

1 teaspoon chili powder

1 garlic cloves or 1 teaspoon garlic powder

salt and pepper

Directions:

1. Mix in a small saucepan and heat to boiling. Slowly add to meat.