Larra's Baked Spiced Apples and Oranges |
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Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 15 |
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I had oranges and apples in the house and couldn't find a recipe that used them both so I created this one. This is a great side-dish for a holiday gathering or would even be good as a dessert over French vanilla ice cream -- or even better if you cook this the night before and heat it up before serving. Enjoy! Ingredients:
5 apples - peeled, cored and diced |
4 oranges, peeled and diced |
1 cup brown sugar |
3/4 cup shredded cheddar cheese |
3/4 cup chopped walnuts |
3/4 cup coarsely crushed buttery round crackers |
1/2 cup butter |
3 tablespoons all-purpose flour |
1 teaspoon ground cinnamon |
1/2 teaspoon ground nutmeg |
1/2 teaspoon ground cloves |
1 teaspoon baking powder |
1/4 cup liquid non-dairy creamer |
Directions:
1. Preheat the oven to 325 degrees F (165 degrees C).
2. In a large bowl, toss together the apples, oranges, brown sugar, Cheddar cheese, and walnuts. Spread evenly in a 9x13 inch baking dish. Sprinkle crushed crackers evenly over the fruit.
3. Melt the butter in a small saucepan over medium heat and whisk in flour, cinnamon, nutmeg, cloves and baking powder. Drizzle over the crackers, then drizzle the creamer over the casserole. Cover with a lid or aluminum foil.
4. Bake for 1 hour in the preheated oven. Remove from the oven and uncover. Stir gently to fold in the crust.
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