Lancaster County Oatmeal Pancakes |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
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These are a definite favorite in our house! See my other recipes for a scrumptious homemade syrup to serve with these! ENJOY! These fill ya up! Ingredients:
1 1/2 cups flour |
1 cup quick oats |
1 tablespoon baking powder |
1/2 teaspoon cinnamon |
1/4 teaspoon salt |
2 eggs |
1 1/2 cups milk |
3 tablespoons margarine, melted |
Directions:
1. Mix all dry ingredients together in a bowl.
2. Stir in milk and melted butter.
3. Add eggs, 1 at a time.
4. Bake on a hot griddle until bubbly.
5. Flip and bake until done.
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