Lamb Chops on the Barbecue (Greek Style) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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An oh so simple but flavorful way to bbq lamb chops. time does not include 30 mins marinade time Ingredients:
2 garlic cloves, finely chopped |
50 ml olive oil |
2 tablespoons of fresh rosemary sprigs |
1 teaspoon ground cinnamon |
tabasco sauce, to taste |
1 lemon, juice and zest of |
4 lamb steaks (or chops) |
salt & freshly ground black pepper |
Directions:
1. To make the marinade, mix the garlic, olive oil, rosemary, cinnamon, Tabasco sauce, lemon zest and juice in a large bowl.
2. Season the lamb with salt and pepper and add the meat to the marinade. Leave to marinate for half an hour.
3. Grill the lamb on a barbecue until cooked to your liking. Serve immediately.
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