La Parilla Taqueria Guacamole |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
This is the version of guacamole you often see in little taquerias in Mexico. This is great to make when you can't find avocados at a decent price. Serve over tacos, flautas or just eat with tostada chips. Ingredients:
1 jalapeno, finely minced |
3 tablespoons fresh cilantro, roughly chopped |
1 avocado |
1/4 teaspoon salt |
1 cup water |
3 tablespoons onions, chopped |
Directions:
1. Put all the ingredients except the onion in a food processor and blend until very smooth.
2. Pour into a bowl and stir in the onion.
3. Use immediately.
4. I sometimes add more cilantro and jalapeno.
|
|