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Prep Time: 3 Minutes Cook Time: 1 Minutes |
Ready In: 4 Minutes Servings: 5 |
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This is easy to make. Ingredients:
4 eggs |
1 cup sugar |
5 tablespoons whipping cream |
1 teaspoon vanilla extract |
2 teaspoons cornstarch |
3 -4 cups flour |
1/2 cup melted butter |
Directions:
1. Mix the first 6 ingredients together slowly.
2. Add melted butter.
3. Test Iron for proper heat; water will skittle around.
4. Bake each side approximately 15 seconds. Remove with knife; roll on wooden roller.
5. Sprinkle with powdered sugar or fill with whipped cream.
6. Variations: Use lemon, almond, or Cardamon instead of vanilla. Substitute 1/2 and 1/2 for whipping cream.
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