Krafts Fudge Fondue

Prep Time: 0 Minutes

Cook Time: 5 Minutes

Ready In: 5 Minutes

Servings: 12

How luscious can something get! Jazz it UP: marshmallows, angel food squares, pound cake cubes, pineapple banana chunks, apple wedges, peanuts etc anything you want!

Ingredients:

1 bottle (19.4 oz.) hot fudge ice cream topping

2 tbsp. butter or margarine

Directions:

1. MIX topping and butter in fondue pot or saucepan; cook on low heat until chocolate is completely melted, stirring occasionally.
2. KEEP warm while serving.

By RecipeOfHealth.com