Kraft's Chicken Cordon Bleu |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This recipe is simpler than rolling the chicken breasts and great for weeknght meals Ingredients:
1 (6 ounce) package stuffing mix for chicken |
6 small boneless skinless chicken breasts |
6 slices thin sliced smoked ham |
1 (10 3/4 ounce) can reduced-sodium cream of chicken soup |
1 tablespoon dijon mustard |
Directions:
1. HEAT oven to 400ºF.
2. PREPARE stuffing as directed on package.
3. PLACE chicken in 13x9-inch baking dish; cover with ham.
4. Mix soup and mustard. spoon over chicken and top with stuffing.
5. BAKE 25 minute or until chicken is done (165°F). Top with cheese; bake 5 minute or until melted.
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