Kraft Garlic Mashed Potatoes |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Creamy version of this recipe that uses cream cheese from the wrapper of a popular cream cheese brand. Ingredients:
2 1/2 lbs potatoes, peeled quartered |
4 garlic cloves |
1 (8 ounce) package cream cheese, softened and cubed |
1 tablespoon butter or 1 tablespoon margarine |
1 teaspoon salt |
Directions:
1. 1. Cook potatoes and garlic in boiling water in large covered saucepan 20 min or until potatoes are tender. Drain. Return to pan.
2. 2. Add remaining ingredients. Mash to desired consistency.
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