Korean-Style Honey Marinade |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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For steak, chicken, pork Ingredients:
1/2 cup dry white wine |
1/2 cup soy sauce |
1/4 cup honey |
2 green onions, chopped |
2 tablespoons sesame oil |
1 tablespoon grated fresh ginger |
1 garlic clove, minced |
Directions:
1. Combine all ingredients in small bowl; mix thoroughly.
2. Add steak or chicken and marinate one hour.
3. Discard marinade after use.
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