Korean Cold Kimchi Noodles |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 2 |
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this is a very fast and easy meal, it's cold and very refreshing in summer time Ingredients:
1 cup of kimchi, finely sliced |
2 tbs of sesame oil |
2 tbs of gojuchang (korean chilli paste) |
1 teaspeoon of sugar |
1 teaspoon of vinegar |
1 teaspoon roasted sesame seed |
Directions:
1. cook japanese or korean soba until al dente
2. mix kimchi, sesame oil, chilli paste, sugar and vinegar
3. mix noodle with kimchi mixture, mix well
4. sprinkle with sesame seed, serve
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