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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Fun to make for a teen parties. Ingredients:
1 (10 1/2 ounce) package corn chips |
1 cup light corn syrup |
1 cup sugar |
1 cup creamy peanut butter |
Directions:
1. Spread corn chips in a greased 15x10-inch pan.
2. In a sauce pan over medium heat, bring corn syrup and sugar to a boil.
3. Remove from heat; stir in peanut butter until smooth.
4. Pour over corn chips and let cool. Break into pieces.
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