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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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More Recipes from a Kitchen Garden Ingredients:
2 tablespoons very finely chopped onions |
1/2 cup sour cream |
1/2 cup mayonnaise |
1 tablespoon dijon mustard |
2 tablespoons lemon juice |
2 tablespoons chopped fresh dill |
2 tablespoons chopped parsley |
black pepper |
1 1/2 lbs kohlrabi, peeled and shredded (about 4 cups) |
2 medium carrots, shredded |
Directions:
1. In a bowl, combine dressing ingredients and mix well.
2. Add kohlrabi and carrots and toss to mix.
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