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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Easy and good for your heart! Ingredients:
1/2 cup low-fat yogurt |
2 kiwi fruits |
1/2 cup pineapple, cubed |
2 teaspoons honey, to taste |
2 mint leaves, chopped |
Directions:
1. Blend yoghurt, kiwi and honey in a blender.
2. Add cubed pineapples.
3. Mix well.
4. Garnish with mint leaves and serve over cold ice cubes.
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