Kitty's Healthy Tuna Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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healthy, high fiber tuna casserole Ingredients:
6 oz tuna in water, drained |
1 cup peas, frozen, cooked and drained |
1/2 cup onion, chopped |
3 1/2 ounces (dry) healthy harvest whole wheat blended pasta, cooked & drained |
10 3/4 oz can campbell's 98% fat free cream of mushroom soup |
2 tablespoons breadcrumbs |
1/2 cup low fat cheddar cheese, shredded |
Directions:
1. Preheat oven to 350 degrees.
2. Spray 8X8 inch or 1 quart casserole dish with Pam cooking spray.
3. Mix all ingredients except breadcrumbs and cheese and pour into sprayed dish. Sprinkle evenly with breadcrumbs and then evenly with cheddar cheese.
4. Bake for 25-30 minutes or until bubbly.
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