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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 72 |
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Your feline friends will find these kitty treats purr-fect. Tuna is mixed with eggs, bread crumbs, and brewer's yeast and baked into tasty biscuits that are delicious and nutritious. Ingredients:
1 teaspoon vegetable oil, or more as needed |
2 cups canned low-sodium tuna in oil |
4 cups bread crumbs |
4 eggs, beaten |
2 teaspoons brewers' yeast (optional) |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet with vegetable oil.
2. Drain tuna and reserve oil; add enough vegetable oil to make 1/4 cup total. Combine tuna, reserved oil, bread crumbs, eggs, and brewer's yeast in a bowl. Drop 1/4 teaspoonfuls of tuna mixture 1 inch apart onto the prepared baking sheet.
3. Bake in the preheated oven until set, about 10 minutes. Cool biscuits and store covered in the refrigerator.
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