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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is very tasty as well as quite warm. Much requested and makes quite a lot. Ingredients:
1 (14 1/2 ounce) can whole tomatoes (1/2 of the can pureed and 1/2 of the can chopped) |
1 (10 ounce) can rotel tomatoes |
1 (4 ounce) can green chilies, diced |
3/4 cup jalapeno pepper, diced (i only use 1/4 cup) |
1 small white onion, diced |
1 carrot, peeled and diced |
salt, to taste |
pepper, to taste |
garlic |
2 tablespoons lime juice |
1 (8 ounce) can tomato sauce, to cool if needed |
Directions:
1. Mix and refrigerate.
2. After 30 minutes it is ready for chips.
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