Kims Bacon Wrapped Cream Cheese Banana Peppers |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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There is something about these three simple ingredients that leave everyone wanting more. They are best warm or even better the next day reheated at 350 for 15-20 min...so their great to do ahead of time. Ingredients:
16 banana peppers |
2-3 blocks of cream cheese...(depends how big your peppers are) |
16 slices bacon |
gloves |
Directions:
1. Preheat oven to 350 .....Put on gloves
2. Slice banana pepper in a tee on one side open up and remove all seeds
3. fill with slices of cream cheese and wrap each pepper in a slice of bacon
4. place peppers in a baking dish, one layer only.
5. Bake for 1 hour or untill bacon is crisp.
6. Let cool
7. Enjoy!!
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