Kimbo Mojito (Sandra Lee) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
mint leaves, minced, plus whole mint leaves, for garnish |
1 lime, 1/2 cut into slices and 1/2 juiced |
1/2 to 3/4 cup crushed ice |
1 shot simple syrup (equal parts sugar and water heated until sugar dissolves), cooled |
1 shot white rum |
splash club soda |
Directions:
1. In a tall glass, add minced mint leaves and a slice of lime to bottom of glass. Fill glass 2/3 of the way with ice. Add shot of simple syrup, shot of rum, and juice of 1/2 a lime. Stir together and finish off with a splash of club soda. Garnish with whole mint leaves and serve immediately.
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