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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I love Kielbasa right out of the package! This is a good dish and fairly easy to make. Ingredients:
6 oz egg noodles, uncooked |
3/4 lb. smoked kielbasa, cut up |
1 medium onion, sliced |
1 can cream of mushroom soup (or try cmon68's cream of mushroom soup recipe!) |
1 soup can milk |
1 1/2 cups frozen or fresh cut green beans |
1/8 tsp pepper |
Directions:
1. Cook noodles according to package directions, drain
2. Meanwhile, in skillet over medium heat, cook kielbasa and onion until browned, stirring often
3. Spoon off fat
4. Add soup, stir until smooth
5. Gradually stir in milk
6. Add beans and pepper
7. Heat to boiling
8. Reduce heat to low. Cover and simmer 10 minutes or until beans are tender, stirring occasinally
9. Stir cooked noodles into skillet
10. Heat about 2 minutes, stirring often
11. Serve with spicy brown mustard if desired
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