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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a great recipe from . Ingredients:
1 tablespoon corn oil |
1 medium onion, sliced |
5 cups thinly sliced cabbage (about 10 ounces) |
1 apple, cored and thinly sliced |
1/4 cup apple juice |
1/4 cup hellmann or best foods dijonnaise mustard |
2 tablespoons light brown sugar |
2 tablespoons cider vinegar |
1 lb kielbasa, sliced |
Directions:
1. In 12-inch skillet heat oil over medium heat and cook onion; stirring occasionally, 5 minutes.
2. Add cabbage and apple.
3. Cook, stirring occasionally, 10 minutes or until tender.
4. Stir in apple juice, creamy mustard blend, brown sugar and vinegar.
5. Add kielbasa and simmer covered 5 minutes or until heated through.
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