Kielbasa and White Cheddar Pasta |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Came up with this while trying to use leftover ingredients and it has become a family favorite. Ingredients:
1/2 lb lean kielbasa, sliced |
6 ounces elbow macaroni |
1 1/2 cups shredded white cheddar cheese |
1 tablespoon butter |
salt and pepper |
Directions:
1. Cook macaroni until tender. Add butter, salt and pepper and stir in. 2. cheese. Warm kielbasa for 1 minute in microwave and add to pasta. 3. Enjoy! |
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