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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 1 |
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This down-sized pizza tastes just as good as its bigger counterpart. Frozen dinner rolls make a time-saving convenient crust that still provides delicious, from-scratch flavor. Your child can help roll out the dough, spread the sauce and sprinkle on the toppings. Ingredients:
1 johnsonville® mild italian sausage links link (1/4 pound), casing removed |
2 frozen bread dough dinner rolls, thawed |
1/4 cup pizza sauce |
1/2 cup shredded part-skim mozzarella cheese |
5 slices pepperoni |
1/2 teaspoon italian seasoning |
Directions:
1. Crumble sausage into a small skillet. Cook over medium heat until no longer pink; drain. On a lightly floured surface, knead the dinner rolls together. Roll dough into a 7-1/2-in. circle. Transfer to a greased pizza pan or baking sheet.
2. Spread with pizza sauce; sprinkle with 1/4 cup cheese. Top with sausage, pepperoni, Italian seasoning and remaining cheese. Bake at 375° for 20-22 minutes or until crust is golden brown. Yield: 1 serving.
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