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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 20 |
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My college roomie made these once and I've been hooked ever since. Perfect as a snack for entertaining. Ingredients:
2 lbs. pretzels broken up into pieces (snyder's pretzels are what i used) |
1.5 packets of ranch dip mix |
1 tablespoon dill weed |
1.5 tablespoons lemon pepper seasoning |
1 tablespoon garlic |
1.5 cup oil |
Directions:
1. Mix all the seasonings together into the oil. Pour oil mixture over broken up pretzels to coat. Let sit for a few minutes to soak in. Bake pretzels on a cookie sheet at 350 for about 7-8 minutes. Take out and let cool. Yummy!
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