Kicked-up Banana Root Beer Float (Emeril Lagasse) |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
Ingredients:
1 banana, peeled and cut in half lengthwise |
2 scoops vanilla ice cream |
2 to 3 tablespoons hot fudge or chocolate sauce |
2 tablespoons bourbon |
1 (12-ounce) can root beer |
whipped cream, for garnish |
confectioners' sugar, for garnish |
chocolate shavings, for garnish |
Directions:
1. In a large glass, arrange banana halves on each side. Add ice cream, hot fudge, bourbon, and root beer to fill. Garnish with whipped cream, confectioners' sugar, and chocolate shavings on top. Serve immediately.
|
|