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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Easy recipe to put together. I like to make it 1 or 2 days before serving for better flavor. Serve with your favorite tortilla chip. Ingredients:
2 (8 ounce) packages cream cheese (room temperature) |
1 (2 ounce) package buddig beef, chopped |
1 large jalapeno peppers, finely chopped or 1 (4 ounce) can chopped jalapenos |
1 bunch green onions plus greens, chopped |
1 (10 ounce) can rotel tomatoes (drained) |
Directions:
1. Mix well and refrigerate.
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