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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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A little sweet a whole lot spicy and oh so good. Great with bbq and on sandwiches. Ingredients:
1/2-1 head of shredded cabbage |
1/2 cup mayonnaise |
1/2 cup sour cream |
1 1/2 tablespoons mustard |
2 tablespoons honey |
1 tablespoon white wine vinegar |
3 tablespoons prepared horseradish |
1 teaspoon salt |
1 teaspoon pepper |
1/2 red bell pepper, small dice |
1/2 red onion, small dice |
Directions:
1. Mix mayo and sour cream together (if you don't have sour cream use all mayo).
2. Add remaining ingredients and pour over cabbage.
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