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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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I got this recipe from a small free recipe book from KFC Ingredients:
4 eggs, slightly beaten |
1 cup dark corn syrup |
1 pinch salt |
1/3 cup sugar |
1 tablespoon lemon juice or 1 tablespoon vinegar |
4 tablespoons butter, melted |
2 teaspoons vanilla |
2/3 cup pecan halves |
1 (9 inch) pie shells, unbaked |
Directions:
1. Preheat oven to 325°-350°F.
2. Mix together the first seven ingredients.
3. Stir in pecan halves.
4. Pour the mixture into an unbaked pie shell Bake 35-40 minutes.
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