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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Ingredients:
1/2 cup sour cream |
1/2 cup miracle whip |
1 cup hellmann's mayonnaise |
2 tablespoons prepared mustard |
3 tablespoons sugar |
1 teaspoon onion salt |
1/2 teaspoon pepper |
2 tablespoons instant minced onion |
2/3 cup celery, chopped |
2/3 cup sweet small pickles, chopped,do not use relish |
2 tablespoons chopped pimiento |
1/2 small tomato, seeded,chopped |
8 cups elbow macaroni, cooked,drained |
Directions:
1. Cool well before adding dressing.
2. Combine dressing ingredients and set aside.
3. Combine remaining ingredients in large bowl.
4. Coat well with the dressing.
5. Refrigerate at least an hour before serving.
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