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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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Delicious summer pie. (This is a recipe I adopted from the Zaar account.) Ingredients:
1 graham cracker pie crust |
2 cups cold milk |
1 (6 ounce) package instant vanilla flavor pudding and pie filling |
2 tablespoons lime zest |
1 (8 ounce) container frozen non-dairy topping, thawed |
lime slice (optional) |
Directions:
1. Pour milk into large bowl; add pudding mix and lime peel.
2. Spoon into crust. Refrigerate 4 hours or until set.
3. Garnish with remaining whipped topping and lime slices.
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