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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
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I haven't tried this yet but it is on the menu for Christmas. From Southern Living's Christmas at Home. Ingredients:
2 (14 ounce) cans sweetened condensed milk |
1 cup key lime juice (fresh or bottled) |
2 egg whites |
2 tablespoons sugar |
graham cracker |
Directions:
1. In a bowl, mix together the sweetened condensed milk and lime juice until blended; set aside.
2. Beat egg whites at high speed until just foamy.
3. Add sugar, 1 tablespoon at a time, beating until soft peaks form and sugar is dissolved.
4. Fold egg white mixture into lime mixture.
5. Pour into a 9-inch pie plate.
6. Bake at 325 degrees for 25 minutes.
7. Take out of the oven and stir well.
8. Place in a serving bowl and cover; chill in the refrigerator for 4 hours.
9. Serve with graham crackers.
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