Key Lime Coconut Dip for Fruit Kabobs |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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This is from the IGA Occasion magazine. I love Key Lime pie yogurt so I think this would be good. Ingredients:
18 ounces key lime pie-flavor light yogurt |
1/3 cup light cream cheese, softened |
1/4 cup flaked coconut, toasted |
Directions:
1. In a medium bowl, whisk together yogurt and cream cheese. 2. Stir in coconut; mix well. 3. Place in serving bowl. |
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