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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 12 |
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Basically, these bake into chewy, gooey bars. Not really a pie or a cake but the taste is remarkably similar to Derby Pie. I loved them because they are simple and serve a lot of people. They will definitely be part of my derby celebration. Ingredients:
1 (18 ounce) box yellow cake mix or 1 (18 ounce) box butter recipe cake mix, 2-layer size |
1 egg |
1/2 cup butter, melted |
1 1/2 cups light corn syrup |
3 eggs |
1/2 cup dark brown sugar, packed |
1 teaspoon vanilla |
1 cup pecans, chopped |
3/4 cup chocolate chips |
Directions:
1. Preheat oven to 325 degrees.
2. Mix cake mix, 1 egg, and melted butter until well blended.
3. Reserve 2/3 cup of this batter.
4. Spread the rest of the batter into a greased and floured 9 x 13-inch pan and bake at 325 degrees F. for 15 minutes or until lightly browned.
5. Mix reserved 2/3 cup batter with syrup, 3 eggs, brown sugar, vanilla, pecans and chocolate chips. Pour this filling on top of crust and cook about 50 to 60 minutes.
6. Let cool and cut into bars or squares.
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