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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 2 |
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This is another drink recipe we got from the bartender on our Kenai Fjords tour. My DH loved this, but I like the Hot Otter better! Ingredients:
12 ounces hot coffee |
1 fluid ounce brandy |
1 fluid ounce kahlua |
1 fluid ounce irish cream |
1 fluid ounce amaretto |
Directions:
1. Mix all ingredients together.
2. Pour into mugs.
3. You may reheat the drink in the microwave if it cools down too much, but be careful or you will kill the alcohol!
4. Top with whipped cream, if desired.
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