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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
3 can(s) nibblets corn |
2 can(s) mexican corn |
8 ounce(s) cream cheese |
1 stick(s) butter |
1 tablespoon(s) flour |
5 slice(s) jalapeno peppers diced |
1 cup(s) cheddar cheese shredded |
Directions:
1. mix all, except cheddar cheese, in casserole dish. Bake 350 for 20 to 30 minutes. Then add cheese.
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