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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This a quick and easy recipe that is great any night. I got the recipe idea from my brother. I added a few of my own ingredients. Ingredients:
1 (16 ounce) package kielbasa |
1 head cabbage, coarsely chopped |
2 cups chopped carrots |
2 cups potatoes, peeled & quartered |
1 cup onion, peeled & chopped |
4 chicken bouillon cubes |
1 teaspoon salt |
2 teaspoons pepper |
3 cups water |
Directions:
1. Preheat oven to 350 degrees.
2. slice keilbasa into 1 inch pieces.
3. put all the igredients in a roaster and stir.
4. bake for 45 minutes to an hour until vegtables are tender.
5. ENJOY.
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