 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 18 |
|
This dry rub is great on chicken or ribs. It is slightly sweet and works well in the oven during the cold months. Ingredients:
1 cup mild paprika |
1 cup brown sugar |
1 tablespoon garlic powder |
1 tablespoon onion powder |
1 tablespoon black pepper |
1 tablespoon sugar |
1 tablespoon salt |
1 teaspoon red pepper |
1 teaspoon dry mustard |
Directions:
1. Mix first two ingredients until uniform.
2. Add remaining ingredients and mix.
3. You can add additional red pepper to add some heat.
4. Store in airtight container.
|
|