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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) chopped pecans |
3/4 cup(s) brown sugar |
1/2 cup(s) butter |
1/2 cup(s) chocolate chips |
Directions:
1. Sprinkle pecans on greased pan or cookie sheet. Combine sugar and butter in heavy saucepan. Bring to boil stirring constantly. Boil for 7 minutes. Remove from heat and spread over nuts. Sprinkle with chocolate chips and cover with foil so heat melts chocolate. When melted, spread with a spoon. When cool and set, break into pieces with sharp knife.
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