Kathy Dessert - Baked Bananas (Zwt II - Asia) |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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My sister, Kathy, has so far provided a soup, salad, main dish & side. So here's her dessert for our Asian meal courtesy of her Complete Oriental Cooking Cookbook. Ingredients:
4 tablespoons butter |
1/3 cup soft brown sugar |
1/4 teaspoon ground cloves |
2 tablespoons orange juice |
1 teaspoon lemon juice |
1 piece fresh ginger (1 inch, peeled & minced) |
6 bananas (peeled & sliced in half lengthwise) |
Directions:
1. Heat oven to 375 degrees.
2. Cream butter & sugar till pale & soft.
3. Beat in remainder of ingredients except the bananas.
4. Put bananas in greased baking dish & spread butter mixture on top.
5. Bake for 10-15 min till tops are bubbling. Serve at once.
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