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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This sauce is magical because it works with anything. It's good on chicken, green vegetables, and it's great as a substitute for hollandaise in eggs benedict. Ingredients:
4 tablespoons low-fat mayonnaise |
4 tablespoons fat free greek yogurt |
4 teaspoons mustard |
2 tablespoons capers |
Directions:
1. Mix mayonnaise, yogurt, and mustard together. Fold in capers. |
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