 |
Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 1 |
|
Ingredients:
1 dark corn syrup |
3 eggs |
4 tablespoon(s) margarine |
1 cup(s) pecans |
1/2 sugar |
1 vanilla |
Directions:
1. Cook sugar and syrup until it boils up. Beat eggs and add syrup. Adding syrup while beating eggs. Add vanilla, butter and nuts. Bake 450 for 10 minutes then 300 for 35 minutes
|
|