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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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I got this recipe from my friend, Karen several years ago. It is quick and easy and is always a big hit at parties. Ingredients:
1 pound cream cheese; softened |
8 ounces crushed pineapple in juice; well drained |
1/4 cup green pepper; finely chopped |
2 tablespoons red onion; finely chopped |
1 teaspoon seasoned salt |
1 cup pecans; finely chopped |
Directions:
1. Mix all ingredients except pecans.
2. Form into 2 balls, roll each in 1/2 cup pecans to coat.
3. May make ahead, wrap in plastic wrap and chill.
4. Serve with crackers.
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